INTERESTED IN BUYING BEEF FROM THIS FARMER
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BUYING OPTIONS
Individual Cuts & Specialty Products
Organic Certified Beef — shipped frozen, nationwide
We offer the full range of cuts and steaks, plus specialty products including salami, biersticks, three kinds of sausages, osso bucco, skirt steak, suet fat, beef liver, and tongue. We do our best to accommodate specific requests too — just ask.
All products are nitrate, preservative, and gluten free. Our Keto Sausages are also carbohydrate free.
Delivery Information
- Waikato customers — we deliver direct to your private or home address
- Outside of Waikato — delivery is available to business addresses only
- Minimum order: 20kg
- Order cut-off: Monday of the same week
- Ships: Every Thursday
- Delivery area: North Island wide
Not sure if we can reach you? Get in touch and we’ll do our best to help.
Farmer Details:
Location: Miranda Rd, Mangatangi, Waikato
Delivery Location: Auckland, Waikato, Thames, Nationwide
Products: Individual cuts, Specialty products
Breed: Breed with Shorthorn Bull
Farming: Certified Organic (BioGro), Holistic/Regenerative
Certification: BioGro #6033
Welcome to Black Pond Farm
Welcome to Black Pond Farm — a small, family-owned operation run by Hamish and Robyn from their 106-hectare farm in Mangatangi, Waikato. Certified organic and holistically managed, this is farming done the right way: with nature leading the way.
Their beef is free range, grass-fed, and BioGro certified — completely free from steroids, hormones, antibiotics, and synthetic inputs of any kind. Farm to fork, from their family to yours.
Black Pond Farm was featured on TVNZ’s Country Calendar — watch the episode here.
About
Our Land
Black Pond Farm is a 106-hectare family-owned property in Mangatangi, Waikato, run by Robyn Budd and Hamish Browne. We’re a small operation with a big commitment to quality — raising certified organic, free-range, grass-fed beef the way nature intended. If it carries the Black Pond Farm name, you can be sure it’s safe, authentic, and premium.
Our Animals
We believe our slice of Aotearoa should be the best it can be for future generations. Thirty of our 106 hectares is in covenanted bush protected by QEII, and we’ve fenced and planted our guts and gullies in native trees. We actively work to eliminate noxious weeds and pests, and the results speak for themselves — flourishing native birds, lizards, freshwater crayfish, and healthy tuna populations in our streams.
Our Farm
With nature taking the lead, we observe, listen, and support. Our cattle are raised free-range and grass-fed on holistically managed pasture, giving you beef that’s wholesome, flavourful, and fully certified organic. We stay in control of our animals’ welfare right to the very end — it’s the only way we know how to do it.